SANPOJ KOMTONG, M.D.
INTERNAL MEDICINE, GASTROENTEROLOGIST AND HEPATOLOGIST
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Even if you are not overweight and do not consume alcohol, frequent consumption of high-sugar and high-fat foods can increase the risk of developing fatty liver disease. When the liver deteriorates, it can significantly impact your quality of life. How can fatty liver disease be treated? What foods should be avoided? And how should you take care of yourself after diagnosis? Today, we provide answers to these essential questions.
Fatty liver disease occurs when excessive fat accumulates in the liver, leading to inflammation and fibrosis. Fibrosis develops as the body attempts to repair the damage. If left untreated for a prolonged period, it can increase the risk of liver cancer.
Although the exact causes are unclear, several factors contribute to the condition, including a high-calorie diet, side effects of certain medications, and underlying health conditions such as obesity, diabetes, and high blood pressure.
Fatty liver disease typically does not present symptoms in its early stages. Diagnosis is usually made through blood tests and ultrasound scans. The disease progresses through four stages:
Individuals at higher risk for fatty liver disease include:
Physicians use various diagnostic methods to assess fatty liver disease, including:
Before testing, physicians will review the patient’s medical history and conduct a physical examination to check for signs such as inflammation, liver enlargement, liver cirrhosis, and jaundice.
Liver Scan is an advanced diagnostic technology that provides a detailed analysis of fatty liver disease, including fibrosis, fat accumulation, and other liver abnormalities. It is a quick and convenient method for liver assessment.
Doctors can provide treatment while guiding patients on lifestyle changes, including:
The Gastroenterology and Liver Disease Center at Ramkhamhaeng Hospital is dedicated to understanding patients' concerns and providing expert care. Our philosophy is: "Meeting every need with specialized expertise."
INTERNAL MEDICINE, GASTROENTEROLOGIST AND HEPATOLOGIST